Dinner
Wed - Sun | 4 - 9pm Fri/Sat 10pm






Small plates, in the traditional Spanish style
Crispy potato pancakes loaded with scallions & exceptional cheeses. South American curtido. Chimichurri aioli
$13
3 Slow roasted (like 5 hours slow) blackened ribs. House made blueberry bbq sauce
$15
Spiced chickpeas in a brilliant curried ginger & lemon tomato sauce. Toasted pita
$10
Our family recipe of ground beef & pork meatballs. Honey, bourbon & ginger sauce
$16
6 large Shrimp sautéed in garlic, herb beurre blanc. Angel hair pasta. Toasted baguette
$18
Crispy shrimp, Korean herb-pepper sauce, sriracha aioli, asian slaw, pickled daikon and carrot
$15
Rich beef & bacon stew braised in a red wine demi glacé with hearty veggies. This magic atop our 315 mashers & blanketed with a flaky pie crust
$16
House marinated roasted sweet pork. Thick sliced and loaded with flavor. Basmati rice, 315 hot mustard & sesame blend
$14
Our rotating special flatbreads. Please ask us about our kitchen’s newest creation
Roma crunch lettuce, house made dressing, shaved parmesan, croutons, pepperoncini and lemon. Small plate $9. Big Bowl. $14
$9
Mixed Greens tossed in a huckleberry vinaigrette with mandarin oranges, dried cranberries, crumbled feta and candied walnuts. Small plate $9. Big Bowl $14
$9
A hearty bowl of creamy clam chowder loaded with bacon, red potatoes and clams. Served with toasted baguette As for the soup du jour… just ask.
$12
Spinach and peppery arugula tossed in a warm Russian tarragon vinaigrette with grape tomatoes, crispy bacon, toasted pepitas, boiled egg and buttermilk blue cheese crumbles.
$13
Yellow & red roasted beets, mixed greens, Burrata, pepitas & honey curry dressing. Sliced apples
$12
Large plates, designed for sharing
Cavatappi pasta and Andoille sausage, creamy Gouda bechamel sauce, roasted peppers. Topped with toasted bread crumbs
$15
Clams and mussels sauteed in a creamy saffron beurre blanc. Served with toasted baguette
$23
Pan Seared yellowfin ahi crusted in sesame seed and Cajun spices , served over sticky rice. Accompanied with pickled ginger, hoisin and spicy aioli
$33
Slow roasted pulled pork & pepper jack cheese rolled in flour tortillas. Housemade mole, lime creme fraiche, cilantro-jicama slaw
$15
Cognac, Rye, Peychaud’s Bitters, Absinthe Rinse
$10
Aged Rum, Curaçao, Lime, Orgeat
$8
Scotch, Ginger Liquer, Lemon, Honey
$11
Rye Whiskey, Averna Amaro, Bitters
$12
Aperol, Prosecco, Soda
$9
Black Strap Rum, Pineapple, Campari, Lime, Demerara Simple Syrup
$10
Whipped Cream Vodka, Coconut Cream, Lime, Orgeat Syrup
$10
Vodka, Kahlua, Baileys, Coffee
$9
Reposada Tequila, Mezcal, Chocolate Bitters, Agave Nectar
$12
Vodka, Triple Sec, Lemon, Jalapeño
$10
Gin, Muddled Cucumber & Rosemary, Lemon
$11
Gin, Hipnotiq, Lime, Soda and Tonic
$9
Pear Vodka, Agave, Lime, Lemongrass
$9
Gin, Lemon, Lavender Bitters
$10
Silver Tequila, Guava Nectar, Lime, Jalapeno Syrup, Tajini Rim
$11
Rum, Cognac, Lime, Hibiscus, Coconut
$10
Bourbon, Ancho Reyes, Fernet, Chocolate Bitters, Lemon
$12
Gin, Lemon, Rhubarb Bitters, Sauvignon Blanc
$11
Vodka, WHipped Cream Vodka, Orange Juice
$9


